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april, 2021

24apr5:00 pm6:30 pmCelebrate Earth Week with a Free Cook-AlongFree online cooking lesson

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Event Details

Cook-along Abbotsford! Enjoy a free online cooking lesson with Chef Trevor Randle from 5:00pm to 6:30pm on Saturday, April 24! Chef Randle will provide expert instruction as he guides you online through two healthy, BC grown, quick, and budget-friendly recipes:
– BC Greenhouse Penne with Asiago Cream
-BC Sour Cream Chocolate Cake with Local Strawberry Preserves and Chocolate Ganache

Farmer Grin Cheema will also join Chef Randle to provide fun insights on BC agriculture and greenhouse farming. Plus, webinar participants will be entered into a draw for a chance to win 1 of 3 prize packages valued at $200 each! Register now at https://www.bcaitc.ca/blog/cook-along-chef-randle-april-24. Event suitable for all ages 12 .

This #CookAlongBC webinar is a joint educational initiative of BC Agriculture in the Classroom Foundation and We Heart Local BC in conjunction with the event’s Presenting Sponsor – BC Greenhouse Growers’ Association.

Time

(Saturday) 5:00 pm - 6:30 pm

Location

Online

1101 Virtual

Organizer

BC Agriculture in the Classroom Foundationinfo@aitc.ca 1767 Angus Campbell Road, Abbotsford, BC, V3G 2M3